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Gourmet oils
Why repeat yourself or only accept to use the same thing over and over?
How about infusing your base oils with something different and obtain divine results?
Play with the following essences and you'll see what we are talking about: lobster, shrimp, mango, passion fruit, blood orange,shiso,sour Japanese plum, red pepper, rosemary and Thai basil.
Also try the organic California olive oils, pure or infused with lime, myer lemon or blood orange.
Enjoy the pure nut oils: macadamia, Brasil, walnut, almond, hazelnut, pumpkinseed, coconut and extra virgin.
For a really unique touch, rave about the finishing oils that will definitely give your meals something to talk about: Sierra Mágina, early harvest California, l'huile vierge d'Argan, mustard, saffron infused, blood orange, rosemary, garlic basil, red pepper, lobster, shrimp, mango, passion fruit, shiso, sour plum, black pepper or avocado.
Then again, taste the magnificence of our French Soleou's specialties: hazelnut, walnut, pizza and pasta, garlic and oregano, thyme and rosemary, basil and green peppercorn, chili peppers and herbs, grapeseed and extra virgin.
We will continue to add specialties constantly, so you will never have chance to be tired of using the common.
Shipping will be included in the cost of the product.
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